The Wine People
Sogatia

Sogatia Chianti DOCG 2022

Italy, Tuscany
Sangiovese, Canaiolo
Volunte Montepulciano d'Abruzzo DOC 2023
Miopasso Nero D'Avola Sicilia DOC 2023
Download info sheetDownload bottle image

Description

This Chianti is well structured and full bodied, lively and intense. Vibrant red fruit flavours, bright acidity and a long length makes this a delicious drop.

Certifications

VegetarianVegan

Alcohol

12.5%

Analytical data

dry

0.0 g/l residual sugar
5.0 g/l acidity
3.55 pH

Winemaker

Stefano Chioccioli

Viticulture

Harvest: occurs between the end September and mid October.

Vinification

The grapes are destemmed and gently crushed. Fermentation takes place in stainless steel tanks at a controlled temperature of 25°C with macro oxygenation that lasts for 12 days. Frequent pumping over occurs throughout fermentation in order to extract colour and achieve soft tannins, followed by malolactic fermentation. The juice is left in contact with the skins for 8 –10 days.

Maturation

stainless steel tanks

Food Pairing

To be served with red meats, roasts, pasta with meat sauce and cheese.

Bottling

Size: 0.750l
GTIN: 08034115190792
Closure: Natural cork

Packaging

Bottles per case: 6
GTIN: 08034115190808