Mirabeau Pure Rosé 2023

France, Côtes de Provence AOC

Grenache, Syrah, Cinsault, Mourvèdre, Carignan, Rolle

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Description

A barely there peach-tinted rosé. Fragrant citrus and exotic fruit on the nose, leading with pink grapefruit, papaya and vineyard peach. On the palate, floral notes and a nice tension, with a clean minerality underpinning this precise style. A mouthwatering wine, perfect for festive moments and an elegant gastronomic partner to finer food.

Awards

Master The Drinks Business

Gold MUNDUS vini award

Gold Le mondial du Rosé

The Drinks Business TOP100 Master Winemaker

Certifications

Hot and dry summer but with the high altitude vineyards we managed to retain the lovely crisp acidity which is the hallmark of our rosés

Alcohol

12.5%

Analytical data

dry

1.0 g/l residual sugar

3.39 g/l acidity

3.35 pH

Vineyard

Yield: 50-55 hl/ha

Winemaker

Guillaume Cordonis

Vinification

Night harvested followed by gentle direct pressing, partial cold maceration and temperature controlled fermentation. The wines are protected by inert gas from vineyard to bottling.

Maturation

Color

Apparent color: pale

Intensity: medium

Aromas

Wood: none

Taste

Acidity: medium

Body: moderate

Food Pairing

This seafood superstar pairs excellently with tuna tataki, grilled scallops, or a burrata and citrus salad with grilled fennel. Also beautiful as an aperitif with a few salty nibbles.