Mirabeau Pure Rosé 2024

France, Côtes de Provence AOC

Grenache, Syrah, Cinsault, Rolle, Carignan, Cabernet Sauvignon, Mourvèdre

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Description

A pale rosé with peachy reflections. The nose reveals white fruits, reminiscent of sun-kissed vineyard peaches, accompanied by herbaceous Provençal garrigue and a hint of mint. This evolves into a burst of vibrant orange and zesty clementine. On the palate, a silky texture is complemented by a mouthwatering mineral note, perfectly reflecting its provenance.

Awards

The Drinks Business TOP100 Master Winemaker

Certifications

Hot and dry summer but with the high altitude vineyards we managed to retain the lovely crisp acidity which is the hallmark of our rosés

Alcohol

12.5%

Analytical data

dry

1.0 g/l residual sugar

3.64 g/l acidity

3.35 pH

Vineyard

Yield: 50-55 hl/ha

Winemaker

Guillaume Cordonis

Vinification

Night harvested followed by gentle direct pressing, partial cold maceration and temperature controlled fermentation. The wines are protected by inert gas from vineyard to bottling.

Maturation

Color

Apparent color: pale

Intensity: medium

Aromas

Wood: none

Taste

Acidity: medium

Body: moderate

Food Pairing

A seafood superstar, this elegant rosé is perfect for dishes like grilled John Dory or fresh sashimi. It also pairs nicely with fine red meats or vegetarian dishes such as marinated tofu and chopped vegetable salad. Desserts like matcha ice cream or a crispy apple tarte make an excellent match for this refined rosé.