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Description
Dona Paula use only estate grown grapes, cultivated at high altitudes where the cooler temperatures allow the grapes to ripen slowly, developing complex and intense flavours. This is a complex example, golden yellow in colour. Zingy citrus with an underlying minerality couple with tropical fruit and some nice spice, give a very balanced and integrated wine.
Certifications
Alcohol
13.0%
Analytical data
dry
2.05 g/l residual sugar
6.2 g/l acidity
3.5 pH
Vinification
The grapes are hand-picked during the first week of March. They are first agricultural practices. pressed, and then fermented at low temperatures in stainless steel tanks. 50% of the must finishes its fermentation in new French oak barrels.
Maturation
Ageing is carried out in French oak barrels for a period of 8 to 10 months.
Food Pairing
Try this wine with fresh grilled fish or chicken
Bottling
Size: 0.750l
GTIN: 07798090160072
Closure: Screw top
Packaging
Bottles per case: 6
GTIN: 17798090160031