Platine Cremant de Loire Blanc Brut

Bright young straw colour with a vivid mousse. Pure nose offering crushed apple, pear, ripe citrus and lemongrass. Sleek texture with a creamy texture balanced by a crisp backbone, young pure fruit flavours and medium long finish.

- Hand harvest - Pneumatique press in full grappes & fractionnement des jus. - Juice selection : pure cuvée. - Cold static sludge removal - Selected yeast / Alcoolique fermentation low températures by grape varieties separated. - Growing on full lies until december for fisrt soutirage without sulfites. - Blend tasting december. - Bottling from january to june.

18 months minimum on lees

An aperitif wine par excellence that also pairs well with full menus: shellfish, smoked fish, pièces montées patisserie