- +44 (0) 20 3871 9210
- hello@northsouthwines.co.uk
- Mon - Fri: 8.30 to 5pm
Description
An elegant wine, with an aroma of fresh bright peach, citrus, straw and vanilla. The wine has a creamy finessed texture, evident new wood aromas and a lovely long finish with nice fresh acid keeping it bouncy and vibrant
Alcohol
13.0%
Analytical data
dry
3.0 g/l residual sugar
5.9 g/l acidity
3.47 pH
Winemaker
Jeremy Borg
Viticulture
These Chenin Blanc grapes were harvested from 20-year-old bush vines in the Paardeberg area of the Swartland, vines of a similar age in Agter Paarl, 43-year-old heritage vines from Wellington.
Vinification
The fruit was harvested at a variety of sugar levels, between 22 and 23 balling, whole bunch pressed and settled before being fermented in barrel with natural wild yeast. We used 500- litre French oak barrels, with around 25% new super tight grain oak. The balance were older barrels. Fermentation was very slow
Maturation
The wine is delicious now but will gain complexity within 3-4 years from vintage.
Food Pairing
This wine will pair well with French country cooking, creamy chicken or fish dishes.
Bottling
Size: 0.750l
GTIN: 06009801066370
Closure: Natural cork
Packaging
Bottles per case: 6
GTIN: 16009801066377