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Description
A remarkable wine with pure fruit flavours supported by black pepper and savoury richness.
Awards
4 stars Platter's South African Wine Guide
Certifications
Alcohol
12.5%
Analytical data
dry
1.8 g/l residual sugar
5.9 g/l acidity
3.59 pH
Winemaker
Jeremy Borg
Vinification
The grapes for this Syrah were sourced from vineyards in the Hemel-en-Aarde Valley. Cooler conditions encouraged slow, even ripening.
Maturation
The wine spent 11 months in French, American and Hungarian oak barrels, 20% of which were new.
Food Pairing
Lamb shank, Chicken curry
Bottling
Size: 0.750l
GTIN: 06009801066042
Closure: Natural cork
Packaging
Bottles per case: 6
GTIN: 16009801066049
