- +44 (0) 20 3871 9210
- hello@northsouthwines.co.uk
- Mon - Fri: 8.30 to 5pm
Louis Bio Cremant de Loire Brut
France, Crémant de Loire AOC
Chenin Blanc, Chardonnay, Grolleau, Cabernet Franc
Description
The nose is clean and chiselled with fresh zesty lemon. The lively and elegant palate has a creamy texture harmoniously lifted byzingy citrus and white fruits. A fine wine perfectly suited for celebrations and gourmet events.
Awards
15 pts Jancis Robinson
Concours Mondial de Bruxelles
1 star Guide Hachette
Silver Decanter Medal
Certifications
Alcohol
12.5%
Analytical data
brut
2.4 g/l residual sugar
4.1 g/l acidity
3.05 pH
Vinification
- Hand harvest - Pneumatique press in full grappes & fractionnement des jus. - Juice selection : pure cuvée. - Cold static sludge removal - Selected yeast / Alcoolique fermentation low températures by grape varieties separated. - Growing on full lies until december for fisrt soutirage without sulfites. - Blend tasting december. - Bottling from january to june.
Maturation
24 months minimum on lees
Food Pairing
A fine wine perfectly suited for celebrations and gourmet events. A perfect match for seafood or white fish. Ideal with lemon desserts such as lemon meringue pie.
Bottling
Size: 0.750l
GTIN: 03308230000614
Closure: Agglomerated cork
Packaging
Bottles per case: 6
GTIN: 03308230001765