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Description
Intense and bright red ruby colour. Predominate the black ripe fruit aromas of plums and blackberries with some species. It is juicy, round and with soft tannins that makes it feel very enjoyable.
Certifications
-Certified Sustainable Wine of Chile
-Business social Compliance Initiative (BSCI)
- BRC Food Certificated
Alcohol
13.0%
Analytical data
dry
2.13 g/l residual sugar
5.34 g/l acidity
3.48 pH
Viticulture
Climate: Mediterranean climate, with four clearly defined seasons and significant temperature differences between day and night.
Soil: Of silty-clay characteristics with a good drainage and structure.
Vinification
Fermentation: The clusters were destemmed at the cellar for fermenting then with selected yeasts in stainless steel tanks at a maximum temperature of 28°C.
Ageing: 40% of the final blend spent 5 months in oak contact.
Maturation
Ageing: 40% of the final blend spent 5 months in oak contact.
Food Pairing
It pairs well with a wide range of foods, from preparations with vegetables, such as soft and stewed meats, as well as with a good roast of leaner red meats.
Bottling
Size: 0.750l
GTIN: 07804407006381
Closure: Screw top
Packaging
Bottles per case: 6
GTIN: 17804407006388